We are FORTUNE. We are creating a performance around food and memory... Over the past few months we have been interviewing market traders, restaurant owners and different members of the community. We will be posting films, photos, stories, and comments. We want to hear your stories and memories of food. Welcome to our blog.
How did you make the bird?! Did you make it with raisins or berries....looks good...I think we might need a recipe!
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